Title: Ham's Piquant Barbecue Sauce
Categories: Sauce Bbq
Yield: 1 Servings

2	md	Onions, chopped
		Olive oil
1		Green bell pepper, chopped
2		Beef tomatoes, chopped
2	ts	Allspice
2	ts	Mustard
4	ts	Extra hot chile powder
1	ts	Cumin
1	tb	Capers, chopped
1		Glass red wine
DIRECTIONS
4		Cloves Garlic, chopped
1		Red bell pepper, Chopped
12	oz	Tomatoes, chopped
1		Sml can concentrated tomato paste
1	ts	Ginger
2	ts	Mild paprika
2	ts	Oregano
2	ts	Olive paste
1	tb	Soy sauce
		Black pepper

Sweat the onions and garlic in a saucepan with the olive oil, taking care not to brown (a pot with close fitting lid helps), add the sweet peppers cook a little longer, add the tomato, cook a little more, then chuck everything in and cook for another 45 minutes. Liquidize. That's it.

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